Our mission is to create awareness and educate the populace about the importance of diet to our health. The Consumption of a healthy diet is significant to the wellbeing and healthy living of individuals. Overall, good health is vital to economic productivity; therefore, we aim to provide insights into the mechanisms through which poor nutrition affects the body organs and increase the risks of non-communicable diseases (NCDs), including obesity and undernutrition in a population at risks. Meanwhile, malnutrition, particularly in children, will be discussed extensively to enhance the prevention and control in low and middle-income countries.
